Whenever I have an intimate celebration coming up, the first thing comes to mind is SALMON. You'll be surprised to know that this healthy ingredient is more than just for Japanese restaurants. A favorite of mine is a good salmon piccata recipe, bringing an Italian twist to the usual plain or raw salmon. Using a traditional salmon piccata recipe, I will share with you exactly how to achieve this dish without the need for any fancy equipment or skills whatsoever. What makes this another favorite of mine is that anyone will be able to do it!